Saturday, October 24, 2009

Gluten free, egg free, milk free, rice free pancakes = FAIL

While Ella seems to really love the Cherrybrook Kitchens Gluten Free, Dairy Free, Egg Free, Nut Free pancakes, it contains rice and is therefore, off limits to me. Today's a rainy, cold Saturday and our plan to go on a hayride and pumpkin picking with a family from our birthing class was rained out :-( Hubby was playing with Ella and putting her down for her nap so I figured what the heck! I'll try my hand at pancakes for ME! I took out the Joy of Cooking cookbook and tried to adapt the recipe to suit my dietary restrictions.

Two failed batches later, I'm sipping orange juice and trying to figure out what I want for lunch now. I'm not sure what I did wrong. They looked great from the outside but were all gooey and undercooked on the inside.

So disappointing.

1 comment:

  1. What did you modify? Maybe we can play with the recipe a bit when I get home?